My name is Melissa and I have problems with chocolate! It seems to end up in everything I bake at the moment. Here are a few photos from the apartment…. Can’t wait to make new memories and try the Rayburn in The Glen House!
Valentine’s Day sponge with strawberries and cream!
Chocolate muffin cake with chocolate ganache and crunchie bits!
Melissa xx
Your a fantastic Baker! Can’t wait for more of your recipes x
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There will be loads more, once I figure out how the Rayburn works!!
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Oh wow! A Rayburn! That’s great! 🙂
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controlling the heat isn’t!!
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That’s true! I guess one you get used to it you’ll be in sync 🙂 and you’re going to get amazing results!
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I hope so…. I’ll just have to practice!!
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