Advent Calendar Day 5 #recipe


It’s turning into cake central around here, so much so that Christmas has taken a back seat. I’ve been baking birthday cake and thank you cakes… Busy, busy, busy!

Caramel cupcakes! Amazingly, there was one left over for me…

The other one was a chocolate sponge filled with strawberries and cream, topped with a special chocolate sauce and broken Maltesers!

The special sauce is melted Mars bar and cream…

It’s amazing with ice-cream or pancakes or anything else indulgent!
Melissa xx


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