Ahhhhhh, I’ve just lost this post as I went to post it! How bizarre!! This is the re-hashed version.
So…. Where was I?
Firstly, I was thanking Angie over at the Novice Gardener for ‘featuring’ me at Fiesta Friday this week. Most Fridays, I try and attend the blogger party bringing with me all sorts of goodies. Last week I brought tales of my adventures in the Netherlands along with some Dutch bar snacks. Angie’s party’s are a great way of meeting new bloggers, sharing ideas and discovering lots of new recipes.
This week I was going to bring a gorgeous frozen strawberry yogurt, courtesy of a Mr Jamie Oliver. I had thrown a punnet of strawberries into the freezer the morning we flew to the Netherlands, so they were perfect for this recipe (or so I thought). I also had a tub of Greek yogurt nearing its use by date and some store cupboard orange blossom honey.
Jamie’s Ingredients:
- 1 x 500g pack frozen berries
- 150g fresh blueberries
- 1 x 500g tub natural yoghurt
- 3-4 tablespoons runny honey
So, the first mistake I made- I left the stalks on the strawberries, instead of taking them off before I froze them! DOH!
The second mistake was to leave them whole. I should have quartered them before I froze them! OOPS!
Anyway, I threw the tub of yogurt and some honey into the food mixer and whizzed. I then added the strawberries and whizzed, and whizzed and whizzed to try and break them down. It took ages.
Eventually, the strawberries broke down, but so did the yogurt mixture. By the time I’d finished the mixture was all runny, it looked NOTHING like the photographs in Jamie’s 30 minute meal book.
I served Dr Doolittle a portion poured over a meringue, and I ‘drank’ mine! It was cool, fresh and creamy, with a hint of strawberry- quite strange really.
The photographs don’t do the colour justice, it was a gorgeous reddy-pinky colour.
At least after all the messing around, it tasted ok…. Just gutted that it wasn’t perfect!
Melissa xx
You need to invest in a vitamix Melissa – would have made that in seconds!
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Nahhhh, I’ll go back to just dipping them into chocolate! xx
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Strawberry drink I love it
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Still looks good, Melissa! Sometimes, it just takes one instance for us to remember to de-stem and quarter the strawberries for every time after. 🙂
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So true! Thanks Ngan xx
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I’m all for making mistakes in the kitchen–they’re still delicious! Your berry concoction looks a bit like one of my fails 😉 But still yum, I’m certain!
http://foodcommunicationservices.wordpress.com/2012/11/26/failed-pink-squirrel-pie/
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It sounds like this made a great smoothie–you found another use for this recipe! 🙂
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So true!
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Two mistakes and you ended up with a nice creamy smoothie 😉 I like the addition of honey Melissa!
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Thank you!
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Ha ha! Note to self….remove stalks and chop strawberries before freezing…;)
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Exactly…..
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🙂
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Never mind – at least you’ve learned something from this experience. And we all know that THE ONLY WAY to really learn something so as never to forget it is to make the mistake. Chin up, Melissa ! 🙂
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Thanks crazy lady!
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De rien, ma chère. [grin]
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You are not alone as I made the same mistake awhile ago leaving the berries whole that I wanted to use for smoothies. Congrats on being “featured” as that was a great post 🙂
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Thanks so much xx
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Melissa, you made a delicious smoothie – kudos to you!! I am sure that you will always remember to hull and quarter the berries before freezing, from now on. Congratulations on the feature – well deserved of course. Happy Fiesta Friday x
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Thanks Selma xx
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Love the simple and gorgeous recipes.
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This drink looks simple, delicious, healthy …..
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Congrats on the feature, Melissa!! What a delicious smoothie you have. I know what you mean about the color – sometimes I feel the same as well. The most important thing is… the smoothie is yummy! Thanks for sharing this to us. I hope you have a pleasant week. ❤
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Cheers Jhuls!!
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I’m sure it was delicious regardless of how you said it looked. I love the idea of putting it on a meringue.
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He said the contrast of textures and flavours was great!
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Proof positive even “failures” can end up successes in the end!
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