In My International Kitchen

Once again I find myself sipping a soya chai latte at Mumbai International Airport, waiting to board a flight to London. My visits always seem to be as manic as the country itself, so it’s nice to take a little time out to write a blog post before I leave it all behind….

In My Kitchen Garden…

… Are mango trees full of delicious sweet fruit. This time of year is terribly hot but atleast the fruit is ready for picking!

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In My Garden Kitchen…

… Are hundreds of coconuts! The green coconuts have turned brown with the formation of a hard husk shell.

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In My Garden Kitchen…

… Hangs these delicious bread fruits. Best eaten sliced and fried!

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In My Garden Kitchen…

… Are these custard apples. I actually think they taste more like a pear!

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In My Kitchen…

… Sits this beautiful wooden juicer! It belonged to my Grandparents and is presumably very old!

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In My Irish Kitchen…

… Is a fantastic display of home baked goodies. I completed a home baking course with a good friend. We made cheese and herb scones, banana and walnut bread and berry muffins. It was great fun!

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In My Irish Kitchen…

… Are loads of goodies from Dr Oetker! I recently took part in an interview for their ‘Even Better Baking With’ series and they were kind enough to send a thank you gift.

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This great series is brought to you by Celia fromFig Jam and Lime Cordial.

Melissa xx

17 thoughts on “In My International Kitchen

  1. Oh, I want to eat those cheese and herb scones! Your international garden looks amazing. Fresh mangoes and coconut – that would make my day! One of my favourite things from my trip to Vietnam was drinking fresh coconut. Divine doesn’t even do it justice.
    That wooden juicer looks gorgeous and precious.

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